Indian researchers reveal how genetic mutations create the popular seedless varieties consumers love, opening doors to better grape breeding
MIT study finds climate change could shift phytoplankton to low-nutrient “fast-food” forms, impacting marine food webs and global nutrition.
New research suggests climate warming may modestly enhance the atmosphere’s ability to break down methane, though competing chemical processes add uncertainty.
Scientists map magnetic fields in molecular clouds near the Milky Way, revealing their key role in slowing and shaping star formation.
MIT researchers develop AI-powered system using wireless signals to help robots see through walls and reconstruct hidden objects and indoor spaces.
Electric vehicles avoided oil equal to 70% of Iran’s exports in 2025, reshaping global energy security amid Middle East tensions.
Hormuz disruption highlights risks of fertiliser dependency as experts warn of food security threats and call for agroecology shift.
Plastic biodegradation is emerging as a critical solution to the global waste crisis, and new research from Massachusetts Institute of Technology offers important insights into how...
A new report warns South Asia’s LNG infrastructure expansion could face economic and energy risks as Middle East tensions disrupt global gas markets.
A new technique developed by MIT researchers could help make artificial intelligence systems more accurate and transparent in high-stakes fields such as health care and autonomous...
